Contact

Strony w nagłówku

PLN

CZK Kč EUR € PLN zł

7316020

Eksportuj do pdf Last items

viGO! Sugarcane plates, square, 20x20cm, 6 pcs

Name: viGO! Sugarcane plates, square, 20x20cm, 6 pcs
SKU: 7316020
Price: 6.99 PLN
Availability: InStock

Packaging Packages available in stock: 9 (shipping 24h)

6.99 zł gross Price per unit 6.99 zł gross

viGO! Sugarcane plates, square, 20x20cm, 6 pcs

Carton

Go to the B2B area to purchase larger quantities.

Pallet

Go to the B2B area to purchase larger quantities.

Total

0,00 zł gross

Payment methods

Bank transfer

Fast Przelewy24 payments

Cash on collection

Delivery methods

Parcel locker 16,49 zł gross

Prepayment 20,99 zł gross

Cash on delivery 23,99 zł gross

Personal collection 0 zł gross

Specification

Packaging

BOPP film

Material

Sugar cane

Pieces per pack

Grammage / Thickness

425 g/m2

Weight

0,11g

Size (approx.)

20 x 20 cm

Tolerance

up to 10% (Dimensions, grammage, weight)

Warnings

Product intended for food contact, does not affect the taste or smell of food
Product can be recycled
Packaging made of polypropylene. PP is considered (alongside PET) to be the plastic safest for our health
Keep it clean, dispose of packaging from the used product in the bin
Suitable for recycling

Advantages

Intended for composting in accordance with local waste-sorting rules
Made from 100% plant-based ingredients
Perfect for a picnic or party
Their hardness makes it easier to serve and plate up food
Durable, resistant to water, grease and cuts
You can reheat meals in the microwave, store in the fridge or freezer

Porady

Sugarcane plates and bowls have all the practical features of plastic tableware. Sugarcane tableware is suitable for serving both cold and hot dishes. It has been tested for food-contact safety. You can safely reheat meals with it in ovens and microwaves. Such plates are perfect for serving food during a summer picnic.

Recipes

Grilled grapefruit

Ingredients:

2 pink grapefruits
8 tablespoons icing sugar
a tablespoon of butter

Method:

Wash the grapefruits, pat dry and cut crossways in half. Using a sharp knife, loosen the flesh from the peel without removing it. Place the grapefruit halves on the barbecue. Sprinkle with icing sugar. Divide the butter into small knobs and place on top of the fruit. Grill the fruit on a hot grill rack. Remove once the sugar has melted. Serve with a chilled mild white wine.