10M household aluminum foil is a product that is essential for everyday use in the kitchen, which is great for packaging various types of food, such as sandwiches. It allows you to keep food fresh and protects it from drying out. Thanks to its heat-retaining properties, aluminum foil is also great for protecting ready meals from losing heat, as well as for preparing baked and grilled dishes. Using aluminum foil allows you to maintain food hygiene and cleanliness in the refrigerator.
Wash fish fillets, Pat dry and dust with salt. Place the flat piece of aluminum foil (two times larger than the fillet of fish). In the film, place the fillet and sprinkle with seasonings. On top of the arrange lemon slices, basil leaves and pieces of butter. Foil fold to the middle of the longer sides, and then wrap the short sides. So packed fish into casserole dish or ceramic and insert in the oven preheated to 200 ° c for about 35-40 minutes. After this time, you can unfold the fish and put in a warm oven to parried the excess juices. Prepared fish you can provide with barley couscous, garlic sauce, tzatziki, or a fresh salad.
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