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Home aluminum foil is an ideal product for storing and preparing food. The foil is 28 cm wide and 20 m long, making it ideal for wrapping all types of food. The product is easy to use and provides excellent food protection, preventing the loss of its taste and smell. The foil can be used for many different purposes, from storing food to preparing food for the grill. It can also be used to safely place products in the refrigerator, protecting them from moisture and maintaining their freshness. Home aluminum foil is an economical solution and the optimal choice for anyone who wants to maintain the freshness and taste of their food.
Wash fish fillets, Pat dry and dust with salt. Place the flat piece of aluminum foil (two times larger than the fillet of fish). In the film, place the fillet and sprinkle with seasonings. On top of the arrange lemon slices, basil leaves and pieces of butter. Foil fold to the middle of the longer sides, and then wrap the short sides. So packed fish into casserole dish or ceramic and insert in the oven preheated to 200 ° c for about 35-40 minutes. After this time, you can unfold the fish and put in a warm oven to parried the excess juices. Prepared fish you can provide with barley couscous, garlic sauce, tzatziki, or a fresh salad.
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